Greenish-gold yellow. Expressive fruity tropical notes of pineapple and mango. Medium-bodied, fresh, balanced, and fruity on the palate.
Ugarteche, Luján de Cuyo, Mendoza.
Production Per Hectare:
Finca La Santa María.
Aging in Oak Barrels:
4 months in stainless steel tanks.
935 meters above sea level.