Elegance, complexity and harmony prevail in this blend. Flavors of dried cherries and plums are framed by coffee, spice and leather. The eighteen months aging in French oak barrels extol the richness of its ripe tannins. Excellent structure and aging potential.
Ugarteche, Luján de Cuyo, Mendoza.
Production Per Hectare:
50% Malbec – 30% Shiraz – 20% Cabernet Sauvignon.
Finca La Santa María.
Aging in Oak Barrels:
18 months in new French oak barrels.
935 meters above sea level.